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Discover this easy and delicious crockpot dinner using Minorcan Mike’s

Datil Pepper Salsa.

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Ingredients

• 4 skinless, boneless chicken breast halves (can be thawed or frozen)

• 1 jar Minorcan Mike’s Datil Pepper Salsa

• 1 can of corn, drained

• 1 can of black beans, drained

• Soft tortillas or prepared rice

• Shredded cheese and sour cream

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Directions

1. Place all items in slow cooker.

2. Cook for 6-8 hours.

3. Before serving, shred chicken in slow cooker.

4. Serve over rice or wrapped in soft tortillas topped with shredded cheese and sour cream.